E1412 Distarch Phosphate Modified Potato Starch For Bagels wheat starch wood adhesive

wood adhesive

replace rice to be an excipient of beer production

Food additives

reducing the high viscosity of the starch slurry

E1412 Distarch Phosphate Modified Potato Starch For Bagels wheat starch wood adhesiveProduct Description Modified potato starch refers to starch that undergoes certain processing methods to change its properties, mainly including acidification, heating, enzymatic hydrolysis, and other methods. Potato modified starch is characterized by its viscosity, high viscosity and good gel, which can be quickly gel and stabilized at low temperature. Therefore, it is often used as a gelling agent, stabilizer, emulsifier and thickener in food