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the malolactic fermentation starts
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It will delight you as an aperitif and with seafood cuisine
Lamoresca - 2024 Rosato abv_42.0% the malolactic fermentation startsA blend of Nero dAvola, Frappato and a touch of Moscato from both Filippos own vineyards and a friends vineyard in Vittoria, all planted over sandy soils. After just a few hours it is pressed to vats for a short rest and is bottled young, heady with orange blossom, zest and brine. The perfect aperitivo, it is Sicily in a glass. Tutto Wines, Importer.
US$ 47.00
US$ 21.10
US$ 160.74
US$ 25.00
