E1412 Distarch phosphate modified waxy corn starch for fried chicken nuggets Resistant Starch Thickener: increases the viscosity of

Thickener: increases the viscosity of many food systems including sauces and gravies

Packaging material industry: Potato modified starch can be used to produce biodegradable plastics

Pharmaceutical and Nutraceutical Applications: Pea starch is utilized in the pharmaceutical and nutraceutical industries as an excipient

baby food and instant food

E1412 Distarch phosphate modified waxy corn starch for fried chicken nuggets Resistant Starch Thickener: increases the viscosity ofSource: Corn, waxy corn, tapioca Appearance: White powder Character: tasteless, odorless Main function: Thickening agent, water retention agent, stabilizer, gelatinizing agent, dispersant Functions and advantages 1. It has lower gelatinization temperature, and has a stronger water absorption at a lower temperature, suitable for the production of dough, rice flour and other products for absorbing water 2. It has good transparency after gelatinization,