Crispy Skin Salmon with Mustard Chive Sauce cooking-class Perfect Poached Egg

Perfect Poached Egg

you’ll craft two classic pies from scratch

and Commander’s Palace Bananas Foster

They each play off of the others and reveal different sides to the same concept

Crispy Skin Salmon with Mustard Chive Sauce cooking-class Perfect Poached EggThere is nothing better than the crispy skin of a salmon. If done correctly, the flavor of the salmon shines throughout the skin followed by a crunchy texture. We will walk you through breaking down a side of salmon, the tricks to a perfectly cooked salmon and a delicious Mustard Chive Sauce. Crispy Skin, Pan Seared Salmon Fondant Potatoes and Haricot Verts Raspberry Millefeuille dessert